Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counters offer a sleek way to add extra cold storage to your home. Many are designed to fit underneath countertops or with other furniture pieces to create a seamless appearance.
Consider a slim undercounter refrigerator to use in your craft room or she shed, or even your man's room. These compact refrigerators are typically available with a solid or glass door to provide a range of options.
Worktop Refrigerators and Freezers
Worktop refrigerators and freezers make great additions to any kitchen in a restaurant. These are small refrigeration and storage units that are positioned under specific kitchen equipment, such as a grill, a salamander, or a charcoal griller. This keeps food items and ingredients in the exact place chefs need them, making the cooking process more effective by reducing time spent moving food items from the refrigerator to the griddle or oven.
Depending on the size of your business, these counter fridges and freezers are available in either a one-door or two-door model. You can also choose between doors or drawers depending on your storage and inventory needs. Doors are ideal for storage of larger containers and jars whereas drawers are better suited for food pans and containers that have fresh ingredients.
The main differences between these refrigerators and undercounter refrigerators and freezers is the shape and size of the refrigerator and freezer compartments, as well as whether they're rear or front breathing. Rear breathing units require a certain amount of clearance from walls and equipment because the compressor vents into the back of the unit. Front breathing units typically require less space, which means you can put them closer to the wall and other equipment without sacrificing effectiveness.
These compact refrigerators offer a variety of features that are ideal for restaurants, including digital temperature displays, evaporator fan that slow down when doors are opened and sound warnings when doors are left open, and heavy-duty wheels for portability. You can count on them to help your business save money on energy bills. Choose among trusted brands like Turbo Air, Delfield and True Manufacturing to find the perfect worktop refrigerator or freezer for your business. You can boost the effectiveness and appearance of your kitchen by selecting one with LED lighting, self-cleaning condensers and additional shelves. You can pick stainless steel construction to match the other kitchen equipment in your establishment.
Counter-height refrigerators and freezers
Think about a smaller undercounter refrigerator if your need to keep ice available in all times, but do not have room for a larger freezer in your commercial kitchen. These units are small enough to be placed under counters. They can fulfill the same functions as chest or upright freezers but use less energy. They also work faster to bring their temperatures back up to normal temperatures and aid in saving on utility costs and ensure food safety standards.
Many manufacturers offer "front-breathing" models that have their intake and exhaust located on the front of the unit rather than at the back or side, which can make them an ideal choice for tight spaces where air flow could be restricted. It's important to read the specifications to ensure that these freezers are able to have enough clearance to function correctly.
One disadvantage of this type is that it is not as deep as a standard-depth refrigerator. This makes it possible for them to sit close to kitchen cabinets however, they may extend from countertops by several inches if the cutout for the cabinet isn't carefully measured and planned.
These refrigerators are shallower and therefore have less space to store food. Some manufacturers compensate by having larger door bins that can accommodate larger items like celery stalks. However the smaller capacity could still be a problem if you have a huge kitchen.
A final note on these commercial refrigerators: They typically use a hidden hinge that conceals the hinge of the refrigerator at the rear of the unit and allows it to be positioned flat against the wall when not in use. This can free up space in the cabinets and give your kitchen a sleek, modern design.
Before you purchase commercial undercounter refrigerators or freezer, it's important to make sure you take measurements and sketch out your kitchen's layout. You'll be able to ensure that the refrigerator or freezer will fit correctly into its niche. It is also a good idea to study the technical specifications of the freezer or fridge to be sure you understand how its internal capacity is calculated. The net capacities of these appliances are likely to be slightly less than the ones listed on the product brochure however, you shouldn't be concerned about this impacting your ability to meet health code requirements for your establishment.
Glass Door Refrigerators and Freezers
For refrigerating and merchandising food products, you may be interested in glass door refrigerators. These models have the front of the refrigerator with glass to display the contents inside, and can boost the number of sales you can make at your convenience store, restaurant or any other business. These units can store various food items such as sandwiches and desserts as well as canned drinks, meats, and other items. These units are also great for storing condiments, sauces and other kitchen equipment.
These units feature a glass front that allows your staff and customers to view the contents of the unit which allows them to quickly grab what they need. This helps boost productivity and ensures that your food items are kept at safe temperatures. This type refrigerator is perfect for displaying pre-made snacks, beverages, and ice creams in commercial settings. Its capacity for storage is large, making it suitable for a variety of establishments, including convenience stores, gas stations, and ice cream parlors.
Depending on which model you select the doors could be solid or a combination of solid and glass. The majority of them have sliding doors for more ergonomic operation, however some also have hinged doors. Some have curved fronts for better product presentation. There are units with one to three tiers each of which could be used to store a different type of food item or beverages.
In addition to the aesthetic appeal they offer, these countertop refrigeration units are easy to maintain. Using environmentally friendly natural hydrocarbon refrigerants significantly reduces the possibility of global warming for the unit which means you can be certain that they're safer to use as opposed to traditional units. These refrigerants lower the risk of carbon emission and are also cost-effective.
To make your display refrigerators even more efficient, be sure to add accessories such as bottle lane organizers as well as refrigerator thermometers to help you monitor your inventory and keep track of temperatures. CKitchen offers various types of countertop refrigeration equipment from some of the most trusted brands in the industry including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper, and Hoshizaki. We're committed to finding refrigerators and freezers that are suitable for your needs.
Solid Door Refrigerators & Freezers
Undercounter refrigerators with solid doors are like worktops, however, they're installed under counters. They are generally ADA certified to stand at 34" high when fully extended, and also with a counter, which helps to meet ADA guidelines. They are equipped with a forced-air directional refrigeration system to maintain uniform temperatures and speedy recovery after opening the door. This design prevents temperature spikes that can damage the products and also protect valuable items. They also offer an electronic control with precise temperature simulation and dry alarm remote for easy integration into existing monitoring systems for facility monitoring.
These undercounter commercial refrigerators and freezers are an excellent option for restaurant kitchens that require the flexibility of an undercounter fridge, but don't have the space needed to accommodate a larger reach in model. These commercial refrigerators undercounter and freezers are perfect for storing items such as dairy products, condiments products, and other. They can also be used to store ready-to-eat food items that are ready for serve. Many manufacturers offer these undercounter fridges that come with the option of solid or glass doors, as well as drawers for additional storage options.
When you are choosing a solid-door undercounter refrigerator or freezer, consider the purpose you'll use it for. For instance, if need a unit that doubles as a prep surface, look for models that are suitable for food preparation and have stainless steel tops that can be able to withstand the demands of commercial use. Don't cut the top of an undercounter refrigeration unit unless it's designed to be used as a preparation surface. Doing this could cause damage to the appliance and could end up contaminating your food.
All freezers and refrigerators under counter need ventilation, but the location of the vent could restrict your options for installation. buy fridge uk are rear-venting and can only be installed on the wall's back and others are front-venting, and have fewer location restrictions. You should also review the dimensions and clearances of any refrigerator you're thinking about, as these can be important in determining which model is the best for your establishment. Lastly, remember to factor in the cost of installation since not following the correct instructions to install a new refrigeration unit can cause warranty cancellation and damage the equipment.